Perfect as a side or snack, these Crispy White Pepper Chicken Bites are super crunchy and satisfying yet easy to create. Use McCormick® Singles White Pepper Ground in your marinade and top it off as a seasoning to give your chicken bites an extra kick of flavor!
prep time
cook time
ingredients
In a bowl, mix sea salt, sesame oil, oyster sauce and light soy sauce. Add sauce mixture into a bowl of chicken cubes. Next, add ¼ stick of McCormick® Singles White Pepper Ground into chicken marinade. Mix well and allow it to chill for 30 mins.
Remove chicken marinade from the chiller and heat up a wok of oil filled to half. Coat marinated chicken with potato starch. Deep fry till golden brown and set aside for 2 mins. For a crispier crunch, deep fry chicken cubes for another 30 seconds and set aside.
In a wok, add in cooking oil, diced capsicum & onion and stir fry till fragrant. Turn off the heat, pour in fried chicken cubes and mix well.
Sprinkle in remaining ¾ Stick of McCormick® Singles White Pepper Ground and toss the chicken cubes to ensure even coating. Serve on a plate and garnish with Chinese Parsley.
