Ingredients
4Servings- 4 slices multigrain bread, lightly toasted
- 8 slices part-skim mozzarella cheese, 28g each
- 6 plum tomatoes, cut into 16 thin slices
- 1 tsp McCormick® Oregano Leaves
Jazz up a grilled cheese sandwich by serving it open-faced with sliced tomatoes and a sprinkling of McCormick® Oregano Leaves. Feel free to include other vegetables, such as sliced avocado, thinly sliced onion or roasted red pepper strips.
prep time
cook time
calories
ingredients
Top each bread slice with 2 cheese slices, 4 tomato slices and 1/4 teaspoon of McCormick Oregano Leaves.
Broil 4 to 5 minutes or until cheese is melted.